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Pernod Ricard Winemakers Reviews
Reviews by Pernod Ricard Winemakers graduate employees
- starstarstarstarstar4.4GradAustralia surveyed 4 graduates working at Pernod Ricard Winemakers. Read on to get an insider’s view on life as a graduate. 4 responses.
- No two days are the same and the fact I get to travel for work
- Working with fun brands, freedom to create wine tasting and wine marketing experiences that are new, interesting and engaging. Working with a great team.
- Variety in day to day work, challenging, always learning
- Hours can be long and work can make its way into your weekend
- Graduate salary could be better
- Can be long hours but satisfying at the same time
What insiders say about…
I work as an ambassador for our wine portfolio, educating customers and staff about our products to increase sales and marketing awareness
Very relaxed and convivial. People work hard whilst at work but enjoy time outside of work together as well
I missed the assessment day but otherwise went through the same process as other candidates; filling in application and submitting my CV with a 3 minute video detailing why I want to work as a Wine Ambassador for Pernod Ricard Winemakers and why I would be suited to the role. The next step was an interview in North Ryde, followed by a phone interview with my to be manager in Japan.
Be genuine, yourself and put your best foot forward. Prepare by researching the company, the wine industry and the market you plan on going to
They are fairly flexible but I spend a lot of time driving and travelling.
Salary is given based on performance which I like however the pay can be a little hard depending on the city you live in
Free tickets, product allowance, events, taxis, dinners
My local boss in the wine marketing team is a great mentor and good to work for. I feel included in the wine marketing team. I also report to the graduate program manager based in the Sydney office and though distance/time zones can make it difficult to get in touch sometimes, we manage quite well.
5 months of extensive training in the wine industry from winemaking through to sales and marketing
The opportunities are there if you work for them. The company is keen for you to succeed. Hard work is always rewarded
Smart working and flexible hours mean that those with children can manage their workload and have time to spend with their families.
We have a charitable funds-matching team where you can raise money for a charity of choice, and PRUK will match your funds raised pound-for-pound. Overall I think that many of us are committed to, and encouraged to - help the local communnity e.g. Foodbox meal distribution scheme, and the annual 'Responsib'All' day of volunteering in the community.
The newest and best offices I have ever worked in.
In particular our wineries have many strategies in place to reduce carbon footprint and minimise our impact on the environment. For example at our Spanish winery, Campo Viejo, the Carbon Dioxide produced during fermentation is diverted back to the vineyard and absorbed by the vines.Join us to bookmark!
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You'll be able to save searches and much more if you register for free today!Why Sign Up?Personalised alertsGet instant notification about Australia's top graduate jobs and internships openings.Latest insightsWe’ll keep you up-to-date with the latest articles and insights to help you succeed in your graduate job hunt.Your own applications dashboardKeep track of all your job applications in one place.People also viewed...
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